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My frecamz

My frecamz-61

Others said bla,bla,bla nice blog interesting,gee’s so effing hot…those who appriciate my blog I really thank you for bothering,and really,it’s no hard work its just something you do when you’re bored.

My frecamz-51My frecamz-80

But it’s no big deal it’s simple and free so no problem. You know,some people are mean others are just straight and others dont give a shit.Daca se aduna sub forma unei bilute pe fundul paharului, inseamna ca e gata. Scoatem vasul de la rece si turnam in el siropul de zahar. Retetele mele sunt cele facute in casa, pentru familie, fara pretentii de CHEF. Spre sfarsitul anului 2014, am devenit membra a unui grup pe Facebook, denumit „Retete de mamici” (multumesc tuturor admin-ilor grupului).Batem cu mixerul pana incepe sa se ingroase si sa se albeasca. Am inceput sa postez incercarile mele culinare, a inceput sa imi placa, am inceput sa explorez, a inceput sa imi placa, am invatat lucruri noi, a inceput sa imi placa si mai mult…Si iata ca acum impartasesc cu voi aceasta pasiune.Cand il folosim il punem pe baie de aburi si amestecam pana devine fluid. Putem adauga o lingura de apa ca sa ajute la fluidizarea fondantului. Nu iti face griji daca nu este profesionista, nici noi nu suntem. Pe timpul folosirii mentinem vasul pe baia de aburi, altfel se va intari repede. So watch one of his videos and subscribe…he’s like the most famous youtuber ever so you’re lucky to be able to subscribe and leave comments.

Also,he read many of his comments…when he cans but you can go to watch the bonus episodes.

So thanks for all those who wrote my posts and I really really really apriciate it.

And despise the minimum quantity of comments on my blog, I know who likes my blog and who doesnt.

Hey guys…I’m sorry to say this but I think my blog is kinda ending.

I don’t know if it’s official yet,but I just can’t find inspiration for anything.

I’ve been checking my latest posts and I descovered it’s a complete disaster.